Great American Holiday Cookbook - Their History and Wonderful Recipes to Celebrate - by Susie Federer
This amazing collector's cookbook contains the history of many of America's favorite holidays, along with deliciously wonderful recipes to celebrate them with.
Holidays highlighted include: Christmas Eve, Christmas Day, New Year’s Eve, New Year’s Day, Rev. Martin Luther King, Jr. Day, Saint Valentine’s Day, Presidents’ Day, Saint Patrick’s Day, Easter Sunday, Cinco de Mayo, Mother’s Day, Memorial Day, Father’s Day, Independence Day, Labor Day, Columbus Day, Fall Festival, Veterans Day–November 11
Make your holiday's more meaningful by knowing where our cherished traditions came from. Gather with family and friends to enjoy some of the most tasty meals they will ever eat!
-Appetizing Spinach Artichoke Dip
-Irresistible Mexican Dip
-Homemade Egg Rolls
-Scrumptious Colorful Salads
-Healthy Breads and Magnificent Muffins, like the Perfect Zucchini Bread and Carrot Muffins
-Fantastic Fish Dishes and Main Entrees, like Beef Stroganoff and Roast Turkey
-Irene's Yum Yum Cake
-Mouth-watering Moist Chocolate Cake
-Colossal Cookies and the Best Gingerbread Men Ever
-And Much, Much More!
These delicious recipes have been enjoyed by our family for over 40 years, and your family will enjoy them too!